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MessagePosté le: 16 72017vUTC07bJeu, 06 Juil 2017 04:16:01 +0000UTC 2008 - 09:14 (2017)    Sujet du message: Shepherd27sPieRecipes Répondre en citant


Shepherd's Pie Recipes
by Ann Sullivan



->>->>->>DOWNLOAD BOOK Shepherd's Pie Recipes









Shepherd's Pie Recipes Ann Sullivan






Weeknight Crack Slaw Obsess over this tasty one-pan meal! Cheesecake In a Jar Sweet indulgence on the go! Get the magazine Get a full year for just $7.99! Cook 5-star weekday dinners every timeTop with mashed potatoes; drizzle with butterAdd to Recipe Box Remove From Recipe Box View Recipe Card Kitchen Tips Nutrition Healthy Living Save 50 calories and 7g of fat, including 4g of saturated fat, per serving by preparing with extra-lean ground beef, PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Cheddar CheeseStir in peasTIME SAVING HINT: to make preparation even faster and easier use instant mashed potatoes for the topping Do whatever you prefer or even try turkey if you're watching fat contentDate published: 2012-01-18 Rated 5 out of 5 by lauraworcester from Surprisingly delicious! Surprisingly delicious! I am not a big fan of shepherd's pie but I was looking to make a good confort food meal on a cold wintery dayThe leftovers are perfect for lunch the next dayUpdate Display Name An email was sent to with a link for you to reset your passwordRecipe by Missy Shepherd's Pie Complete Ground beef and onion are sauteed until golden, and then combined with corn, green beans and canned gravyRecipe by Cathy Laurie's Shepherd's Pie This savory beef pie is so easy to make and is one of my husband's favorites** Nutrient information is not available for all ingredientsBy: Vanessa Greaves How to Make a Fluted Pie Crust By: Allrecipes Staff Top 10 Pie Tips By: Allrecipes Staff How to Bake a Pie Crust By: Allrecipes Staff Get the magazine Get a full year for just $7.99! Cook 5-star weekday dinners every timeServings 6 servings Diabetes Center Carb Choices: Carb Choice Nutrition Bonus Nutritional Information Serving Size 6 servings AMOUNT PER SERVING Calories 390 Total fat 22g Saturated fat 12g Cholesterol 95mg Sodium 660mg Carbohydrate 24g Dietary fiber 3g Sugars 3g Protein 24g % Daily Value Vitamin A 30 %DV Vitamin C 6 %DV Calcium 20 %DV Iron 15 %DV * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes onlyRecipe by AUNTRENE More About Us Newsroom Jobs at Allrecipes Advertising Advertise with Us Meredith Women's Network Support Site Map Contact Us Customer Support Global Community Select location 2017 Allrecipes.com All Rights Reserved Privacy Policy Your California Rights Terms of Service Data Policy AdChoices Top More Allrecipes Allrecipes Magazine Subscribe Allrecipes Apps Food Wishes Videos The Allrecipes Blog Read more More Reviews Other stories that may interest you 7729 ADVERTISEMENT ADVERTISEMENT ADVERTISEMENT ADVERTISEMENT ADVERTISEMENT About Us Newsroom Jobs at Allrecipes Advertising Advertise with Us Meredith Women's Network Support Site Map Contact Us Customer Support Global Community Select location 2017 Allrecipes.com All Rights Reserved Privacy Policy Your California Rights Terms of Service Data Policy AdChoices Top More Allrecipes Allrecipes Magazine Subscribe Allrecipes Apps Food Wishes Videos The Allrecipes Blog Bring the broth to a simmer and reduce heat to lowMAKES:8-10 servings Test Kitchen Approved Add to Recipe Box Print Email a Friend TOTAL TIME: Prep: 20 minAdd broth mixture to beef mixtureIf you are including vegetables, add them according to their cooking time

Back to Log-in Forgot Your Password? By creating an account you are agreeing to receive occasional email offers from our Family of Publications and you accept our Terms of Service and Privacy Policy Continue with Facebook We'll never post without your permissionStir garlic salt into meat mixtureCons 2am 1c Iron Chef America 3am 2c Restaurant: Impossible 4am 3c See Full Schedule Get Cooking Summer Appetizers 101 Photos Feed a crowd this summer with delicious party recipes like cheesy zucchini crispsSign up Close Add to Recipe Box Please select a folder + The only thing that I did different, not on purpose, was use White Zinfandel wine, instead of red wine (I didn't have any red wine and didn't feel like driving down the mountain to get it when I had everything else cooking--lol)Find Me or OK Sort stores by Closest to me Most deals These nearby stores have ingredients on sale! Find the closest stores (uses your location) 4 large potatoes, peeled and cubed ADVERTISEMENT 1 tablespoon butter ADVERTISEMENT 1 tablespoon finely chopped onion ADVERTISEMENT 1/4 cup shredded Cheddar cheese ADVERTISEMENT salt and pepper to taste ADVERTISEMENT 5 carrots, chopped ADVERTISEMENT 1 tablespoon vegetable oil ADVERTISEMENT 1 onion, chopped ADVERTISEMENT 1 pound lean ground beef ADVERTISEMENT 2 tablespoons all-purpose flour ADVERTISEMENT 1 tablespoon ketchup ADVERTISEMENT 3/4 cup beef broth ADVERTISEMENT 1/4 cup shredded Cheddar cheese ADVERTISEMENT Add all ingredients to list ADVERTISEMENT Add all ingredients to list May we suggest ADVERTISEMENT Directions {{model.addEditText}} Print Prep30 m Cook20 m Ready In50 m Bring a large pot of salted water to a boilIf you wish to republish this recipe, please rewrite the recipe in your own unique words and link back to Easy Shepherds Pie on Simply RecipesSpray 2 1/2-quart round or oval baking dish with cooking spray 07f867cfac



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